超临界CO2萃取金莲花挥发油的热裂解行为及卷烟加香

Pyrolysis Constituents of Volatile Oil of Trollius Chinensis Bunge by Supercritical CO2 extraction and its Application in Cigarette Flavoring

摘要:

为开发新型的天然烟用香料，采用超临界CO2萃取法提取金莲花挥发油，运用Py/GC-MS 技术对热裂解产物进行定性和定量分析，并进行卷烟加香实验。结果表明：①在300、600、900℃的热裂解条件下，分别鉴定出43、41和37种成分，裂解产物主要是醛类、烯类、酸类和酮类等具有特征香味的香气成分。②适量添加超临界CO2萃取金莲花挥发油具有协调烟气、修饰吸味，减轻刺激性和降低杂气的作用。

Abstract:

In order to develop a new natural cigarette flavor, Trollius chinensis Bunge was extracted with supercritical CO2 method, then the volatile oil was pyrolyzed under simulated condition of process of smoking. The pyrolytic products were measured and analyzed by Py/GC-MS method and its applications to cigarette flavoring were studied as well. The results showed that: 1) 43, 41 and 37 constituents were identified in the pyrolytic products at 300℃, 600℃, 900℃, respectively. They were mainly aldehydes, alkenes, acids and ketones which have their characteristic flavor. 2)The volatile oil of Trollius chinensis Bunge extracted with supercritical CO2 was characterized by enhancing the aroma quality and volume of smoke, reducing irritancy and improving the aftertaste.